10 Things You Shouldn’t Be Storing on Your

When I first set up my kitchen, I kept everything on the counter for easy access, but it led to clutter and spoiled food. Here are 10 things you shouldn’t store on your kitchen countertop:

1. Bread: It dries out or molds quickly. Use a bread box or fridge.
2. Knives: Knife blocks collect crumbs and grease. Try magnetic strips or drawer inserts.
3. Rarely Used Appliances: Store toasters or blenders in cabinets to free up space.
4. Perishable Produce: Avocados and potatoes spoil faster. Keep them in a pantry or fridge.
5. Spices: Heat and light degrade flavor. Store in a drawer or cabinet.
6. Paperwork/Mail: It creates visual clutter. Use a dedicated organizer or drawer.
7. Cutting Boards: They waste space. Store vertically in cabinets or drawers.
8. Pet Food/Bowls: They attract pests. Use airtight containers in the pantry and a designated mat.
9. Coffee Pods/Beans: Light and air ruin freshness. Store in opaque, airtight containers or drawers.
10. Cookbooks: They take up space and risk damage. Use shelves, drawers, or digital recipes.

Clear counters make your kitchen tidier and more functional!